Nestled over on H Street lies a hidden brunch gem: DC Harvest. The casual, cozy American restaurant takes farm to table seriously: sourcing more than 90 percent of its ingredients from farms in the Chesapeake Bay watershed down to North Carolina, hand-curing its bacon in-house, and rotating the menu almost weekly.
The space is beautiful, with a long, marble bar downstairs and a beautiful, open, homey upstairs that’s great for groups.
In addition to the pristine food, DC Harvest is great for a group, girl’s brunch for a few reasons: (1) plenty of space for a gaggle of girls, (2) tons of options for the gluten-free, vegetarian, paleo, and more, (3) an out-of-this-world cheese plate, and (4) a stellar bottomless deal.
As it’s still quite cold, but nearing spring, we’d wear a drapey jacket and a pom pom hat, because we love them. We’re going for blush tones, as it’s the shade of the season. So bundle up, stay stylish, and head to DC Harvest for bottomless, Bitches.
BitchBiz: Bitches Who Brunch partners with DC Harvest. While this article was written independently, we do receive compensation from the company.