Zaytinya will offer a special 4-course Messe Brunch to celebrate Greek Easter.

• • Menu specials include:
    • Tsoureki available for purchase for $9: a rich traditional Greek Easter bread scented with mastic, mahlep, and citrus and baked without the Red egg
    • Lamb Neck Mayiritsa, a traditional Greek egg and lemon soup with smoked lamb liver and caramelized cipollini onions
    • Greek Benedict with poached eggs on toasted laganes bread served with Border Springs Farm smoked lamb ham and whipped avgolemono sauce
    • Salted Butter Koulourakia, Greek Easter butter cookies