District Divas Culture

Bitch Birthday Cocktail: Bitches Who Brunch Punch

Bitches Who Brunch turns five this month! It’s been an incredible journey bringing the Bitching to Washington, D.C., New York, and Chicago. Thanks for reading and sharing along the way.

To join us in the toast to five years, chefs and mixologists are putting special “Bitch” cocktails on their brunch

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Recap: Good Cider

Last week, Edible Manhattan hosted its first ever Good Cider event, highlighting talented cider purveyors and their delicious pours. We arrived at Tribeca 360 at 7 and the event was in full swing, with hordes of people circling tables for bites and booze.

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The venue itself was gorgeous, offering sweeping …

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Bitch Birthday Cocktail: The Bitchelada

Bitches Who Brunch turns five this month! It’s been an incredible journey bringing the Bitching to Washington, D.C., New York, and Chicago. Thanks for reading and sharing along the way.

To join us in the toast to five years, chefs and mixologists are putting special “Bitch” cocktails on their brunch

Read more »

Recap: Washingtonian Brunch & Bloodys

Is there a more appropriate event for a Brunching Bitch to attend than the Washingtonian Brunch and Bloody Marys 2015? We think not. Luckily, I scored a ticket from my lovely wedding coordinator who thought this event, held at my future wedding venue, would be the perfect fit for yours …

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Bitch Birthday Cocktail: Bitches Are Immortal

Bitches Who Brunch turns five this month! It’s been an incredible journey bringing the Bitching to Washington, D.C., New York, and Chicago. Thanks for reading and sharing along the way.

To join us in the toast to five years, chefs and mixologists are putting special “Bitch” cocktails on their brunch

Read more »

Bitch at Us: Victor Albisu of Del Campo and Taco Bamba

Chef Victor Albisu grew up wanting to be in the foreign service but ended up taking us around the world with South American flavors at Del Campo and Taco Bamba. While the two kitchens are very distinct, Chef Victor puts the same dedication into the cuisine at his downtown dining …

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Bitch Birthday Cocktail: Bitchy Blood Orange Mimosa

Bitches Who Brunch turns five this month! It’s been an incredible journey bringing the Bitching to Washington, D.C., New York, and Chicago. Thanks for reading and sharing along the way.

To join us in the toast to five years, chefs and mixologists are putting special “Bitch” cocktails on their brunch

Read more »

Bitch at Us: Chef Tiffany MacIsaac of Buttercream Bakeshop

Our taste buds mourned the day we heard Tiffany MacIsaac, former pastry chef of Neighborhood Restaurant Group (NRG), would leave the company. Whether it was her sticky buns at Birch and Barley or her doughnuts at GBD, we couldn’t get enough of her sweet confections.

We didn’t have to …

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Recap: Edible Manhattan’s 6th Annual Good Spirits

Last week, I had the pleasure of attending Edible Manhattan’s Sixth Annual Good Spirits event at the Altman Building. It was an aggressive evening, as me and my fiancé went from work straight to a Chelsea Piers soccer game straight to a drinking event.

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We had zero complaints, especially after …

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Bitch at Us: Tyler Jeffrey of Beasley Real Estate

With the D.C. real estate market as hot as ever, Tyler Jeffrey of Beasley Real Estate has his hands full finding Washingtonians their dream homes in the city’s new “it” neighborhoods. With his understanding, friendly personality and DC know how, Tyler has an knack for zeroing in on the perfect …

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